After a long ageing process at controlled temperature and humidity, our cheese has a hard paste and is light in colour. It has a unique taste: refined, delicate and sweet. But it also has a strong character.
It is suitable for those who are able to recognise and appreciate a sophisticated, high-quality dairy product.
This cheese is much appreciated throughout Italy and abroad for its rich yet delicate taste.
We export our cheese to many countries worldwide (Germany, the UK, the USA, France, Greece, Poland, etc.) and we are always open to new collaborations.